Pale straw with a lime tint; minerally, apple nose with a grassy note; medium-bodied, dry, green apple and green pineapple flavours riding on racy citrus acidity; nicely integrated oak. A touch hard on the finish.
Solid ruby colour; minty, cedary, blackcurrant nose with a wisp of vanilla oak; surprisingly lean for its 14.5% alcohol; sinewy red and blackcurrant flavours with evident tannins and an exhilarating thrust of acidity. More Bordeaux claret in style; the elements not quite together yet but with bottle age (2 -3 years) this will be a lovely drop of wine.
Dense purple colour; lifted, mulberry nose with chocolate and oak spice; creamy texture, full-bodied and full in the mouth, richly extracted black fruit flavours carried on racy acidity with elements of smoke and spice and bitter chocolate.
Bright ruby-red. Complex scents of red and dark berries are complemented by smoky minerals, anise and exotic spices. At once rich and focused, offering sweet raspberry and cherry compote flavors, silky texture and zesty mineral bite. Finishes long, with strong cut,
lingering spiciness and no obvious tannins.